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7 Principles of HACCP

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SKU: FED1010

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Help your employees understand how to be compliant with the Hazard Analysis and Critical Control Point (HACCP) principles using this illustrated food refrigeration safety poster. The 7 Principles of HACCP poster shows employees how to store food so that it will not contaminate other food in the refrigerator or elsewhere.

In addition to providing a visual food storage guide, the 7 Principles of HACCP poster reminds employees to label food based on the date it was made so that others can determine how safe the food is for eating. This poster is available in English or Spanish.


Product Specifications:

  • Poster size 11” x 17”
  • Front and back sides are laminated
  • Quality printing in full color






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